This 1913 David Adler masterpiece is on the market for $2.6 million. Adler and Henry C. Dangler designed the French-influenced home for Ralph Poole. According to the wonderful book, Classic Country Estates of Lake Forest, Adler may have been inspired by the Chateau Montgiron when designing this home, which is located a few blocks away from the shore of Lake Michigan north of Chicago. The chateau sits on 8.26 acres of land, providing a substantial frame for such an extraordinary residence.
The home is in desperate need of some TLC, but whoever the current owners are, they should be thanked profusely for the care they put into it over the years.
The circular drive viewed from the home’s entrance
Upon entering the house, the visitor is welcomed by a dazzling foyer, including one of Adler’s perfectly rendered staircases. Except for some staining to the bases around the door, the foyer looks impeccable.
The next room, likely the main salon, is decidedly pink. Pouf window treatments obscure perfectly proportioned French doors. Adler surely paces through here in the darkest hours, spectral paintbrush in hand.
Uh-oh, it’s time to tour the dining room. What happened here? A ruin. A magnificent one, but very much a ruin. The room is reminiscent of the dining room in the home Adler designed for the Ryerson family on Chicago’s Astor Street. The amazing Louis V influence, the symmetry. Under all that green, the impeccable bones are still intact.
The dining room in its pre-green days
The poor kitchen. Adler must shed ghostly tears when he wafts through here. Yet the possibilities are endless. Nothing that a gut job and some Peacock or Smallbone cabinetry won’t fix.
On toward the gardens. According to Stephen M. Salny, author of the excellent book, The Country Houses of David Adler, the Poole family commissioned Frederick Law Olmsted’s firm to design the gardens, but the plans were never executed. Apparently, Adler directed the landscaping. Salny writes, “A grass terrace introduced the garden in perfect alignment with the south elevation of the house. A pair of steps on alternate ends of the terrace gave way to the garden, where the lawn was dotted with fruit trees and bordered by flower-lined beds of colorful lilacs and peonies. The inside edge of these beds formed yet another border for the garden’s center court, which gradually sloped to a lower level.”
According to The Country Houses of David Adler, a field of alfalfa once flourished in view of the home’s south elevation. The alfalfa supplied food for the cows that were once housed in the estate’s barn. The barn is no longer extant.
I wish I had the ability to restore this landmark home. Perhaps you do, and will consider buying this treasure house. Here is the listing.